Our Tase of India spice blend is a carefully crafted medley consisting of 14 different herbs and spices. It adds complexity to so many dishes but its main purpose to make Indian cuisine more approachable for every home chef. It is bold, aromatic and vibrant! Especially in color!
We love using this blend with a lot of vegetarian dishes. It's great with lentils, eggplant, chickpeas and tofu. We also love using it to season lamb and chicken for curries and other rich stews.
This blend is all about making beef taste beefier! Our blend has unique flavors that you won't find in other steak or burger seasoning. We use the highest quality ingredients including Porcini mushrooms, Bolete mushrooms, applewood smoked salt and Worcestershire powder. Our combination of herbs, spices and mushrooms create a savoriness that is unmatched!